Pierre, SD · 4th generation family farm

Grown without compromise,a few miles from your table.

Healthy, delicious, wholesome. Venner Farm grows organic grains, vegetables and herbs, and believes in the “Eat Local” philosophy of serving the communities nearest to us.

Visit the farm stand See grains & prices

4thgeneration family farm

2004organic certified grains since

2010selling produce around Pierre since

A wooden planter box carved with the name VENNER, spilling over with flowers

Rows of greens growing inside the Venner Farm high tunnel

Our farm

Growing food for a better future.

Mark and Denise began selling produce in 2010 around the Pierre area. Since 2004 they have grown organic certified grains, and today Venner Farm produces high quality, nutritious fresh vegetables, grains and herbs.

Venner Farm is a small farm dedicated to growing food and practicing organic farming methods to improve and sustain the soil for the future. For us, there is no greater reward than being able to share what we grow with others and promoting local, sustainable food production.

In a world where our food travels an average of 1,500 miles to get to your plate, we believe that reconnecting with the source is important.

Denise VennerOrders & inquiries

Mark VennerFarming

Harvest at Venner Farm

Herbs, grains and vegetables.

Our products are sold at the farm as well as wholesale and at farmers markets.

A basket heaped with freshly picked cucumbers in the garden

Vegetables

A wide variety of local produce is grown in our high tunnel and gardens: tomatoes, potatoes, cucumbers, peppers, sweet corn and green beans. Summer sales begin in early June.

Prices listed seasonally